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Recipe for
Pilav Üstü Et – Layered Rice with Meat
A humble yet hearty duo: tender meat and buttery rice, stacked into a flavorful tower. This dish often appears at special dinners and family gatherings across Anatolia.
Ingredients:
1 cup rice
300g beef cubes
1 tbsp butter
1 tbsp olive oil
Salt
Allspice
Almonds
Raisins
1 cup rice
300g beef cubes
1 tbsp butter
1 tbsp olive oil
Salt
Allspice
Almonds
Raisins
Steps for
Pilav Üstü Et – Layered Rice with Meat
1. Cook almonds, rice with spices and water.
2. Simmer beef cubes with salt, finish with butter and allspice.
3. Layer meat at bottom, rice on top.
4. Flip before serving.
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